Giorgio Milos, the 2008 barista champion of Italy, is giving away coffee every Friday from noon to 2 p.m. until early October.
The paiche fish will be on display at Lobster Place until 2 p.m. on Thursday.
Union Square Hospitality Group is set to open three new restaurants in Battery Park City next year.
Glenn Collins visits Spark's Deli to pay witness to city health officials assigning their first letter grade.
A cumin-spiced stew of okra along with corn pancakes takes advantage of what's in the market now.
Andrew Scrivani discusses the ideal camera settings for shooting food.
Along with a new inspection system, a new way to keep track of it.
Korean barbecue is not the Mexican tortilla's only new dance partner.
This week's restaurant review is of the Lion, John DeLucie's scene-y new restaurant on Ninth Street.
It might not have been authentic baba ghanouj, but it used the ingredients I had around, and it was delicious.
During the day, the NoLIta bar serves coffee, ground to order and mixed in a cocktail, if you like.
The Italian brasserie West Branch at 77th Street and Broadway has closed.
A rice pot with mushrooms, carrots, edamame, burdock and seaweed - an austere, quietly flavored dish, with equally subtle textures.
There are many ways to grill corn. What are your favorites?